Wednesday Night Dinner

Each Wednesday Night from 5–6:15 PM
Harris Campus - Gyms A/B in the Family Life Center (FLC)
Mallard Creek Campus - Event Center
$5 Adults (Large Plate) / $3 Children (Small Plate)

MENU
 

April 24

Large Plate:
Chicken Pot Pie OR Spaghetti w/Meat Sauce
Tossed Salad/Dressings
Buttered Bread Stick

Small Plate:
Chicken Nuggets w/Dipping Sauce
French Fries
Fresh Cut Oranges

Assorted Beverages & Desserts 

May 1

Large Plate:
Chicken-N-Dumplings OR Sliced Roast Beef
Fried Okra
Mashed Potatoes & Gravy
Dinner Roll/Butter

Small Plate:
Hamburger
Tatar Tots
Applesauce

Assorted Beverages & Desserts 

May 8

Large Plate:
Spaghetti w/Meat Sauce OR Chicken Pot Pie
Tossed Salad w/Choice of Dressing
French Roll/Butter

Small Plate:
Cheese Pizza
Potato Chips
Apple Slices w/Caramel Dip

Assorted Beverages & Desserts 

May 15

Large Plate:
Sliced Roast Beef OR Broccoli & Cheese Casserole
New Red Potatoes
Glazed Carrots
Biscuit/Butter

Small Plate:
Chicken Sandwich
Tatar Tots
Orange Slices

Assorted Beverages & Desserts